Summer time calls for a summer menu, and that is exactly what you are going to get this season at Restaurant Vækst. The new menu offers a variety of lovely greens, fish and meat.
Please find the new menu below and remember, you can also go full on vegetarian at Vækst and get the Green Menu.
green asparagus & chickweed
Fried pork breast
cabbage, lemon & yogurt
buttermilk & vanilla cream, verbena & caramelized white chocolate
For the main course you also have the option of grilled beef tenderloin or fried brill.
Visit Restaurant Vækst.