Llama| Latin American & Mexican restaurant in Copenhagen

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Meet Llama

Llama is among the first restaurants in the region to draw on the flavors of the Latin American continent. Inspired by Peru, Argentina, Bolivia, Ecuador, Chile, and, moving a bit to the north, Mexico, the menu features ceviches, anticuchos, Uruguayan-style meats, tacos, and a list of South American spirits. But Llama is without question rooted in Copenhagen and aims to thoughtfully and sensibly marry the South American inspiration with local products and recipes.

Llama After Hours every Friday and Saturday from 10.00 PM to 12.00 AM with DJ and dancing at Copenhagen's best cocktail bar.

Table Reservation

Book Table



MENU
A LA CARTE
We recommend 3-4 a la carte dishes pr. person - All dishes are made for sharing

Guacamole with homemade tortilla chips		85,-
Tostada with celeriac, chipotle, passion fruit & habañero		95,-
Tostada with tuna tartare, avocado, aji panca, sesame & spicy ponzu		105,-
Baja taco with panko-breaded cod, jalapeño-mayo, pico de gallo & coriander		105,-
Taco with braised pork "al pastor", avocado, pineapple & coriander		105,-
Taco with hibiscus, avocado, chimichurri & chulpi corn		95,-
Grilled beef skewers with salsa macha, anticucho & spring onions		95,-
Grilled corn on the cob with miso butter, lime-mayo, queso fresco & chili powder		75,-
Ceviche with halibut, mango, chulpi corn & rocoto leche de tigre		150,-
Grilled pineapple ceviche with shallots, pickled red chili & spring onions		120,-
Grilled pak choi with chipotle-mayo & crumble of sesame		80,-
Fried yuca with lime-mayonnaise		80,-
Deep fried empanadas with mushrooms & gruyere & aji panca mayo		160,-
Cod a la veracruzana - cod steamed in banana leaf with grilled vegetables		220,-
Free range chicken with ha sikil pak salsa, carrots, ginger, orange & crispy cabbage		225,-
Grilled ribeye steak with chimichurri		275,-


DESSERT

Mango sorbet with passion fruit foam & crumble of miso, panela & corn		90,-
Alfajor de coco – nixtamal & almond cookie filled with coconut parfait, dulce de leche & dark chocolate		95,-

MENU
Served "family style"

Tostada with celeriac, chipotle, passion fruit & habañero
Taco with braised pork "al pastor", avocado, pineapple & coriander
Grilled beef skewers with salsa macha, anticucho & spring onions
•
Ceviche with halibut, mango, chulpi corn & rocoto leche de tigre
Grilled pineapple ceviche with shallots, pickled red chili & spring onions
••
Free range chicken with ha sikil pak salsa, carrots, ginger, orange & crispy cabbage
Fried yuca with lime-mayonnaise
Grilled pak choi with chipotle-mayo & crumble of sesame
•••
Mango sorbet with passion fruit foam & crumble of miso, panela & corn
450,-

Ribeye instead of free range chicken / +65,-

Please notice that parties of 9 persons or more have to order the menu.

The restaurant reserves the right to make changes in menus and prices.

VEGETARIAN MENU
We recommend 3-4 a la carte dishes pr. person - All dishes are made for sharing

A LA CARTE

Guacamole with homemade tortilla chips		85,-
Tostada with celeriac, chipotle, passion fruit & habañero		95,-
Taco with hibiscus, avocado, chimichurri & chulpi corn		95,-
Grilled corn on the cob with miso butter, lime-mayo, queso fresco & chili powder		75,-
Grilled pineapple ceviche with shallots, pickled red chili & spring onions		120,-
Grilled pak choi with chipotle-mayo & crumble of sesame		80,-
Fried yuca with lime-mayonnaise		80,-
Deep fried empanadas with mushrooms & gruyere & aji panca mayo		160,-

DESSERTS

Mango sorbet with passion fruit foam & crumble of miso, panela & corn		85,-
Alfajor de coco – nixtamal & almond cookie filled with coconut parfait, dulce de leche & dark chocolate		90,-


MENU
Served Family Style

Tostada with celeriac, chipotle, passion fruit & habañero
Taco with hibiscus, avocado, chimichurri & chulpi corn
Grilled corn on the cob with miso butter, lime-mayo, queso fresco & chili powder
•
Grilled pineapple ceviche with grilled red onions, green tomatoes & pickled chili
Lychee ceviche with pickled kohlrabi, avocado, jalapeño & leche de tigre with cucumber
••
Deep fried empanadas with mushrooms & gruyere & aji panca mayo
Fried yuca with lime-mayonnaise
Grilled pak choi with chipotle-mayo & crumble of sesame
•••
Mango sorbet with passion fruit foam & crumble of miso, panela & corn
450,-

The restaurant reserves the right to make changes in menus and prices.

SPARKLING WINE
	Flaske	Glas
NV Les Grand Classique, Cremant de Bourgogne, Bruno Dangin	545,-	95,-
NV Camille Bonville, BdB Grand Cru, Avize, Champagne	800,-	135,-
NV José Dhondt, BdB, Champagne	950.-
NV Val Frison, Goustan, Blanc de Noirs, Brut Nature, Champagne - Magnum	1950,-
2010 Dom Pérignon, Vintage, Frankrig	2975,-
2009 Dom Pérignon, Vintage, Frankrig - Magnum	6000,-



WHITE WINE

2021 Pinot Grigio, Nals Margreid, Südtirol, Italien	385,-	85,-
2020 Hervé Villemade, Cheverny Blanc, Chardonnay/Sauv. Blanc, Loire, Frankrig (N)	440,-	95,-
2019 Chardonnay Premium Estate, Alta Vista, Mendoza, Argentina	475,-
2021 Fred Loimer, Lois, Grüner Veltliner, Niederösterreich, Østrig	495,-	105,-
2017 Bodega Mendel, Semillon, Mendoza, Argentina	500,-
2021 Casa Silva, Cool Coast, Chardonnay, Chile	550,-	115,-
2020 Pergolas Blanco, Cara Sur, Torrontes Sanjuanino/Moscatel, San Juan, Argentina (N)	550,-
2021 Stein "Blauschiefer", Riesling, Mosel, Tyskland	600,-	125,-
2021 Poil de Liévre, Saumur Blanc, Dom. Bobinet, Loire, Frankrig (N)	635,-
2020 Macon Village, Memoire de Terroir, Joseph Burrier, Chardonnay, Bourgogne, Frankrig	690,-
2021 Sancerre, Sauvignon Blanc, Francois Crochet, Loire, Frankrig	700,-
2021 Chablis, "Plateau de la Cornasse", Patrick Piuze, Bourgogne, Frankrig	715,-
2020 Bigotes, F. Cossard, Chardonnay, Bourgogne (N)	800,-
2015/2016 Saint Romain, "Combe Bazin", Domaine de Chassorny, Frankrig (N)	945,-
2018 P'tit Poussot, Chardonnay, Dom. L'Octavin, Jura, Frankrig (N)	1000,-
2018 Auxey-Duresses, Dom. Leflaive & Associés, Bourgogne, Frankrig	1050,-
2020 Chassagne Montrachet, "Les Houilléres", Dom. Bader Mimer, Bourgogne, Frankring	1100,-
2020 Meursault, Vieilles Vignes, Vincent Girardin, Bourgogne, Frankrig	1150,-
2020 Bourgogne Blanc, Dom. Bernard-Bonin, Bourgogne, Frankrig	1200,-
2016 Les Ponts Blancs, Yann Durieux, Aligoté, Bourgogne, Frankrig (N)	1400,-
2020 Meursault, Clos du Cromin, Dom. Bernard-Bonin, Bourgogne, Frankrig	2500,-


ORANGE & ROSÉ

2020 Ch. L’Ermite d’Auzan, Mourvedre/Shiraz/Grenache, Rhone, Frankrig - Rose	385,-	85,-
2021 Laudrup Rose, Provence, Frankrig - Rose	400,-
2021 Same River Twice, Grenache Noir, Rhone, Frankrig (N) - Rose	440,-
2021 Vej 100, Malvasia, Podero Pradarolo, Emilia-Romagna, Italien (N) - Orange	550,-	115,-
2020 Sylvaner, Dom. L'Octavin, Jura, Frankrig (N) - Orange	700,-
2020 Cara Sur, Moscatel Blanco, San Juan, Argentina (N) - Orange	700,-
2018 Skerk, Malvasia, Friuli, Italien (N) - Orange	725,-
2019 Rennersistas, Welschriesling, Burgenland, Østrig (N) - Orange	800,-
2021 Matassa, Cuvée Marguerite, Muscat, Roussillon, Frankrig (N) - Orange	850,-


RED WINE

2020 Bodega Frontio, "Follaco", Tempranillo/Juan Garcia/Rufete, Arriben, Spanien	360,-	80,-
2021 Dom. Grés st. Vincent, Syrah/Grenache/Mourvedre, Côtes du Rhône, Frankrig (N)	385,-
2020 Poggiotondo, Chianti DOCG, Sangiovese, Toscana, Italien	445,-	95,-
2019 A Temporal, Alta Vista, Malbec/ Cab. Sauv. / Petit Verdot, Mendoza, Argentina	470,-	100,-
2021 PIAK, Dom. Bobinet, Cabernet Franc, Loire, Frankrig (N)	495,-
2020 Côte du Py, Morgon, Damien Coquelet, Gamay, Beaujolais, Frankrig (N)	500,-
2021 Casa Silva, Cool Coast, Pinot Noir, Chile	550,-	115,-
2020 Negro, "Nicolon", Barbera d´Alba, Piemonte, Italien	550,-	115,-
2021 Poignee de Raisins, Gramenon, Grenache, Rhone, Frankrig (N)	550,-
2021 Version Sud, Grenache Noir, F. Cossard, Bourgogne, Frankrig (N)	600,-	125,-
2020 Majas Rouge, Grenache/Carignan, Côtes Catalanes, Frankrig (N)	600,-
2019 Vielles Vignes, Morgon, Kewin Descombes, Beaujolais, Frankrig (N)	600,-
2020 Criolla, Cara Sur, Criolla Grande, San Juan, Argentina (N)	650,-
2018 Bodega Mendel, Malbec, Mendoza, Argentina	650,-
2021 Pinot Noir, Sandrine Deletang, Bourgogne, Frankrig	665,-
2020 Moscatel Tinto, Cara Sur, San Juan, Argentina (N)	700,-
2018 Unus, Bodega Mendel, Malbec/Cab. Sauvignon/Petit Verdot, Mendoza, Argentina	700,-
2019 Châteauneuf-du-Pape, Domaine Pignan, Rhone, Frankring	700,-
2017 Pisador, País, Maule Valley, Chile (N)	700,-
2020 "Ganache", Grenache, Dom. L'Octavin, Jura, Frankrig (N)	700,-
2021 Rack & Ruin, Momento Mori, Ribolla/Nero D´avola, Heathcote, Australien (N)	700,-
2020 Bedeau, F. Cossard, Pinot Noir, Bourgogne, Frankrig (N)	750,-
2019 Rouge Siamois, Hubert et Heidi Hausherr, Pinot Noir, Alsace, Frankrig (N)	800,-
2016 Brunello di Montalcino, Tenute Silvio Nardi, Toscana, Italien	850,-
2019 Matassa, Rouge, Carignan, Côte Catalanes, Frankrig (N)	850,-
2020 Crozes-Hermitage Rouge, Dard & Ribo, Syrah, Rhone, Frankrig (N)	850,-
2020 Birdscape, Christian Tschida, Pink Maceration Blend, Neusiedler See, Østrig (N)	900,-
2020 Chambolle Musigny, Les Echezeaux, Domaine Rion, Pinot Noir, Bourgogne, Frankrig	1300,-
2014 Les 1´er Ponts, Yann Durieux, Pinot Noir, Bourgogne, Frankrig (N)	1400,-
2020 Vosne Romanée, Les Champs Perdrix, F. Cossard, Pinot Noir, Bourgogne, Frankrig (N)	1500,-

(N) = Natural Wine

DESSERT

Birbet, Cascina Riveri, Italien	350,-	55,-
Fonseca, Ruby Port, Portugal	450,-	60,-
Perfecto Amor, Pisco likør, Peru	500,-	65,-


BEER

Kronenbourg 1664 Blanc 5% / Witbier with citrus & fruity notes, Draught Beer	60,-
Carlsberg 1883 4,6% / European lager with hints of malt & caramel, Draught Beer	60,-
Juan Cordero 5,5% / Mexican produced American Pale Ale, Draught Beer	70,-
Cristal / Peruvian Pilsner / 5%	50,-

San Miguel 0,0% / Non-alcoholic lager	50,-
Mikkeller, Drinking in the Sun 0,3% / Non-alcoholic wheat ale	65,-
Mikkeller, Yuzu Limbo 0,3% / Non-alcoholic ale with plenty of citrus	65,-

BEVERAGES

Espresso	40,-
Latte, Cortado etc.	45,-
French press pr. pers.	40,-
Tea from Sing Tehus	40,-
Filtered water - still or sparkling	30,-	pr. pers.
Coca Cola / Cola Zero	40,-
Ting Caribbean Grape Fruit Soda	45,-

The restaurant reserves the right to make changes to menus and prices.

HIBISCUS MARGARITA Tequila / Hibiscus / Agave / Lime		115,-
EL OTOÑO Whiskey / Lemongrass / Coriander / Lime		120,-
MATEA DEL SOL Mate Tequila / Elderflower / Egg Whites / Lime		120,-
PISCO SOUR Pisco / Egg Whites / Lime / Angostura Bitters		120,-
JARDIN SPRITZ Gin / Cynar / Spumante / Red Grape / Rosemary		115,-
LLAMARADA Pisco / Ancho / Cherry / Tonka Bean		120,-
PINA PELIGROSA Caribbean Rum / Velvet Falernum / Pineapple / Sea Buckthorn		120,-
LA CATRINA Mezcal / Campari / Blood Orange / Jalapeño / Lime		120,-
ESPRESSO MARTINI Vodka / Espresso / Kahlua / Maple Syrup / Cointreau		120,-
COCKTAIL OF THE WEEK Please ask your waiter for details		115,-

COCKTAILS IN PITCHER		335,-

CEREZA FAUXITO Cherry / Lime / Soda (non-alcoholic)		85,-
MANGO AQUA FRESCA Mango / Lemongrass / Lime / Soda (non-alcoholic)		85,-
LLAMA LIMONADA Mint / Cucumber / Lime / Soda (non-alcoholic)		85,-

NON-ALCOHOLIC COCKTAILS IN PITCHER		245,-


The restaurant reserves the right to make changes in menus and prices.

MEZCAL

ZACBE - Fresh & Fruity		90,- / 1150,-
AMOR DE AGAVE – Mezcal Joven - Sweet & round		85,- / 1200,-
LOS DANZANTES REPOSADO – Elegant, vanilla & a bit smokey		130,- / 1600,-
ENMASCARADO 54 – Rich taste of tobacco & chocolate		140,- / 1700,-
BRUXO 1 "Espadin" – Notes of cinnamon		85,- / 1100,-
BRUXO 2 ”Pechuga” – Notes of peppermint		95,- / 1200,-
BRUXO 3 ”Barril” – Mineral & hints of nutmeg		105,- / 1250,-
BRUXO 4 ”Ensamble” – Flowers & pineapple		110,- / 1350,-
BRUXO 5 ”Tobala” – Exclusive & rare		130,- / 1600,-

TEQUILA

COFRADIA BLANCO - Light, sweet & fruity		85,- / 1100,-
COFRADIA ANEJO - Notes of honey & cinnamon (375 ml)		105,- / 700,-
TEQUILA ORGANICO 1937 – Light, floral & minty		95,- / 1200,-
SIETE LEGUAS BLANCO – Soft with notes of mint		110,- / 1400,-
FORTALEZA REPOSADO - Rich & complex		140,- / 1700,-
CASA NOBLE BLANCO - Sweet agave & hint of citrus		85,- / 1100,-
HERRADURA ULTRA ANEJO - 49 months on oak barrels		110,- / 1400,-
ARETTE GRAN CLASE EXTRA ANEJO – Orange & chocolate		150,- / 1800,-

RUM

DIPLOMATICO EXCLUSIVA		80,-
DIPLOMATICO AMBASSADOR		225,-
MALTECO, RON RESERVA DEL FUNDADOR, 20 YEARS		100,-
DICTADOR, SOLERA SYSTEM RUM, 20 YEARS		95,-

The restaurant reserves the right to make changes in menus and prices.

The Bar

In addition to the restaurant, Llama Bar offers Latin and South American cocktails and drinks from pisco sours and margarithas, to an extensive mezcal and tequila card.

Every Friday and Saturday we keep Llama open late for Llama After Hours, where the restaurant is transformed into Copenhagen's best bar. Our DJ starts playing at 9.30 pm and plays until 2.00 am.

Restaurant Info

Llama

Opening Hours

Restaurant Sunday – Thursday: 17.30 – 00.00
(Latest arrival time 21.15)
Friday – Saturday: 17.30 – 02.00
(Latest arrival time is 21:30)

Our Address

Lille Kongensgade 14
1074 København K

Tel: +45 89 93 66 87
Email: [email protected]

Gift Card for Llama

Want to treat someone to a special evening at Llama?

Why not give them a gift card and something to look forward to.

Buy

Groups

There is lots of space for groups at Llama, and you can even dine in private or semi-private when you are 10-85 guests, if the number of guests fits the available private dining areas.

All groups are served our family style menu. Contact us at [email protected] for reservations and enquiries.

See options for Christmas dinner for groups at all our restaurants here.

Llama is one of the first restaurants to take inspiration from Latin America in Copenhagen.

Meet Llama

Table Reservation

Book Table

Our Menu

Menu

Vegetarian

Wine

Cocktails

Tequila, Mezcal & Rom