Scarpetta Rantzausgade | Italian restaurant in Nørrebro

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Meet Scarpetta Rantzausgade

Scarpetta is both a modern and authentic restaurant. That means we base our dishes on the classic Italian tastes and we are always looking for Italian ingredients that represent the sides of Italy that most Copenhageneners may not know. Scarpetta is characterized by traditional cooking meeting modern Italian cuisine.

Table Reservation

Book Table

MENU CLASSICO - choose three courses - antipasti - secondo - dolce 300kr.
MENU DI PIZZE - choose three courses - antipasti - pizza/pasta - dolce 275kr.
For reservations over 7 people, we offer our groups menus - see under "Groups"
Carafe of wine, draught beer & water ad libitum for 2 hoursper. person215kr.__

SNACKS
Olives - marinated olives		40
Noccioline - salted nuts		40

ANTIPASTI
Bruschetta - grilled bread with baccala and capers		115
Burrata - with tomatoes, olive oil and grilled bread		100
Vitello Tonato - grilled veal with tuna sauce and capers sprouts		110
Zuppa - langoustine soup with fennel and soufflé of cod		115
Parmagiana di melanzane - grilled eggplant, buffalo mozzarella, tomato sauce, chili, parmesan and basil		105

PIZZE
Margerita - with tomato, buffalo mozzarella and basil		115
Salame Piccante - with tomato, buffalo mozzarella, salami and basil		140
Prosciutto - with tomato, buffalo mozzarella, prosciutto and rocket		140
Patate - mascarpone, potatoe, pancetta and rosemary		130
ALL PIZZAS CAN BE ORDERED GLUTEN-FREE

PASTA
Gamberetti - tagliatelle with wild shrimps, tomatoes, chili and parsley		175
Ravioli - with spinach, ricotta, pinenuts and parmesan		175
Gnocchi – with pumpkin, sage, grilled peppers and chili		165

SECONDO
Manzo - grilled ribeye with tuscan kale, parsley and parmesan		225
Merluzzo - panfried cod with tomato sauce, potato, lemon, parsley, chili and capers		195

DOLCI
Limone - lemon pie with meringue		75
Tiramisu - savoiardi with coffee, cognac, mascarpone and cocoa		75
Sorbetto - blood orange sorbet with olive oil and almond cake		75

The restaurant reserves the right to make changes in menus and prices.


3 Course menu - choose three courses - antipasti - secondo - dolce
3 Course menu - choose three courses - antipasti - pizza/pasta - dolce
For reservations over 7 people, we offer our group-menus - see under "Groups"
Carafe of wine, draught beer and water ad libitum for 2 hoursper. person 215kr.__

SNACKS
OLIVE - marinated olives		40
NOCCIOLINE - salted nuts		40


ANTIPASTI
Burrata - with tomatoes, olive oil and grilled bread		100
Parmagiana di melanzane - grilled eggplant, buffalo mozzarella, tomato sauce, parmesan and basil		105

PIZZE
Margerita - with tomato, buffalo mozzarella and basil		115
Patate - mascarpone, potatoe, rucola and rosemary		130
ALL PIZZAS CAN BE ORDERED GLUTEN-FREE


PASTA
Ravioli - with spinach, ricotta, pinenuts and parmesan		175
Gnocchi – with pumpkin, sage, grilled peppers and chili		165


DOLCE
Tiramisu - savoiardi with coffee, cognac, mascarpone and cocoa		75
Sorbetto - blood orange sorbet with olive oil and almond cake		75

The restaurant reserves the right to make changes in menus and prices.


	Pitcher	Glass
APERITIVO
Aperol Spritz	255,-	85,-
Gin and Tonic	255,-	85,-
Limoncello Spritz	255,-	85,-
Scarpetta Spritz	255,-	85,-

MIKROPOLIS
Negroni - campari, gin & vermouth		95,-
Rhubarb Crush - vodka, rhubarb and vanilla		75,-
Grapefruit Spritzer - Junta Aperitivo, grapefruit and soda		75,-
VGT Dry - dry vermouth, gin and tonic		75,-
VGT Non Alcoholic - grapejuice and herbal notes		65,-


	Bottle	Glass
SPUMANTE
NV Vino Spumante Brut, Arione, Piemonte	330,-	65,-
2020 Alpino, Cantina Furlani, Alto Adige	450,-
2020 Indocilis, Podere Pradarolo, Emilia-Romagna	400,-
2017 Rosé, Donnafugata Brut, Sicilia	700,-

CARAFE WINE
White wine 0,5L, Pinot Grigio, Veneto		195,-
Red wine 0,5L, Cabernet Sauvignon, Veneto		195,-
Carafe of wine & water ad libitum for 2 hours, pr. person		215,-
An extra hour ad libitum pr. person		100,-

VINI BIANCHI
2023 Arivi, Pecorino Terre di Chieti, Abruzzo	350,-	75,-
2023 Pinot Grigio, Nals Magreid, Alto Adige	450,-	95,-
2022 Bianco Möni, Cantina Furlani, Alto Adige	400,-
2022 Posca Bianca, Orsi, Emilia-Romagna	500,-
2022 SP68 Bianco, Occhipinti, Sicilia	550,-
2023 Riesling, Cascina Corte, Piemonte	550,-	115,-
2022 Sharis, Livio Felluga, Friuli	600,-	120,-
NV Passing Clouds, Muri Copenhagen 0,4%, Non-Alcoholic	400,-	80,-

VINI ROSSI
2022 Terre di Terrossa, Veneto	350,-	75,-
2022 Dolcetto di Dogliani, Cascina Corte, Piemonte	385,-
2023 Il Mortellito, Cala Niuru, Sicilia	400,-	80,-
2023 SP68 Rosso, Occhipinti, Sicilia	550,-
2021 Barbera d´Alba, Angelo Negro, Piemonte	550,-	115,-
2022 Chianti Classico, Montesecondo, Toscana	600,-	120,-
2017 Barolo, Marengo, Piemonte	800,-
NV Sherbet, Daydream, Muri Copenhagen, 0,4%, Non-Alcoholic	400,-

VINO ROSATO
2021 Giusi, Tenuta Terraviva, Abruzzo	400,-
2023 Primavera, Poggio al Sole, Toscana	450,-

VINO ARANCIONE
2019 Malvasia, Skerk, Friuli	650,-
2022 Ex Alba, Bianco Antico, Podere Pradarolo, Emila-Romagna	495,-	95,-

VINO DOLCE
2022 Birbèt, Cascina Riveri, Piemonte	330,-
2022 Kabir Moscato di Pantelleria, Donnafugata, Sicilia	600,-	95,-

BIRRE
Carlsberg Draft Beer 0,5L		65,-
Angelo Porreti Draft Beer 0,4L		65,-
0,3% Implosion by To Øl		60,-
0,3% Lowmotion Pink by To Øl		60,-

CAFFÉ E LIQUIRE
Espresso with warm milk		45,-
Tea from Sing Tehus		40,-
Avec Vecchia Romagna, Limoncello, Diplomatico Exclusiva, Grappa, Sambuca		65,-
Espresso Martini		110,-

WATER
Filtered water, still or sparkling ad libitum - pr. person		28,-

BEVANDE
Organic Tomarchio Soda with lemon or blood orange, 33 cl		45,-
Homemade lemonade, still or sparkling 50cl		55,-


The restaurant reserves the right to make changes in menus and prices.


SNACK
grissini - with dip		28

PASTA
pasta with butter		55
pasta with tomato sauce		60
polpette pasta with meatballs and tomato sauce		75

PIZZA
magherita - with tomato, buffalo mozzarella and basil		55
salame piccante - with tomato, buffalo mozzarella, spicey salamie and parmesan		65
all pizzas can be made glutefri

DESSERT
gelato - ice cream of the day		38
limone - lemon pie with meringue		55

The restaurant reserves the right to make changes in menus and prices.


FAMILY STYLE MENU 385
You will be served 3 different antipasti - pizza - pasta - secondo and dessert, for sharing on the table

ANTIPASTI
Grilled bread with cod, mascarpone, capers, lemon and parsley
Grilled veal with tuna sauce and capers sprouts
Grilled eggplant, bufalo mozzarella, tomato sauce, parmesan and basil
Pizza margherita

SECONDO
Veal with tuscan kale, parsley and parmesan
Orecchiette with truffle and parmesan

DOLCE
Lemonpie with meringue


_or_

MENU CLASSICO 300
choose three courses - antipasti - secondo - dolce


WELCOME a glass of spumante, marinated olives and salted almonds served on arrival 85
Carafe of wine, draught beer & water ad libitum for 2 hours and 15 mins.per. person 215


ANTIPASTI

Bruschetta grilled bread with baccala and capers
Burrata with tomatoes, olive oil and grilled bread
Vitello Tonato grilled veal with tuna sauce and capers sprouts
Parmagiana di melanzane grilled eggplant, bufalo mozzarella, tomato sauce, parmesan and basil

SECONDO

Manzo - grilled ribeye with tuscan kale, parsley, parmesan
Gnocchi – with pumpkin, sage, grilled peppers and sage
Tagliatelle - with wild shrimps, tomatoes, chili and parsley

DESSERT

LIMONE - lemon pie with meringue
The restaurant reserves the right to make changes in menus and prices.