Scarpetta is Italian for the last piece of bread that is used to soak up the last sauce from the plate. Scarpetta is located in the heart of Copenhagen at Nørrebro.

Scarpetta is both a modern and authentic restaurant. That means we base our dishes on the classic Italian tastes and we are always looking for Italian ingredients that represent the sides of Italy that most Copenhageneners may not know. Scarpetta is characterized by traditional cooking meeting modern Italian cuisine.