Meet Les Trois Cochons
From locals drinking a glass of wine at the cosy tables on the walkway of Værnedamsvej to the beautiful checkered floor and the quintessential French menu inside, Les Trois Cochons is like visiting Paris for just a little while. On the plate, you’ll find great French produce and specialities combined with the kitchens flair for classic cooking. Tempt yourself with oysters, tarte flambee, steak tartare, steak frites and anything that belongs in a true French bistro.
Table Reservation
Book Table
Our Menu
The menu at Les Trois Cochons changes a bit over time. Make sure you come back and check it out every now and then on order to visit us when it fits you the best.
Lunch
24 May – 29 August 2022
| LUNCH | ||
| Monday - Sunday 11.00 - 15.00. | ||
| SNACKS | ||
| 2 kinds of olives | 50,- | |
| Salted almonds | 50,- | |
| Ramón Peña sardines with lemon-mayonnaise & grilled sourdough bread | 135,- | |
| Oysters with vinaigrette | 3 stk. 130,- | 6 stk 250,- |
| LUNCH | ||
| Avocado with chives & rye bread | 90,- | |
| +poached egg 19,- +smoked salmon 29,- | ||
| Hand peeled shrimps with sourdough bread, herb salad & lemon mayonnaise | 145,- | |
| Croque Madame with green salad & fried egg | 135,- | |
| Caesar salad with chicken, bread crutons & parmesan cheese | 155,- | |
| Salad with goat cheese, grilled artichoke & walnuts | 145,- | |
| Salmon rilette with fennel, lemon & grilled sourdough bread | 105,- | |
| Potatoes on rye bread with radish, fried onions & parsley mayonnaise | 105,- | |
| Omelet with salad | 95,- | |
| Omelet with ham, cheese & salad | 138,- | |
| Fried chicken burger with pommes frites with dijonnaise | 170,- | |
| Beef tartare with herb salad & pommes frites | 170,- | |
| Grilled flat iron steak with green salad, pommes frites & bearnaise sauce | 245,- | |
| Moules frites with mussels, white wine & pommes frites | 195,- | |
| Plateau de fruits de mer et légumes (enough for 2 per.) Oysters, lobster, langoustines, shrimps, crab claw, blue mussels, crudités & grilled sourdough bread | 995,- | |
| We recommend that you preorder our seafood platter | ||
| Sides | ||
| Green salad with mustard vinaigrette | 50,- | |
| Pommes frites with dijonnaise | 50,- | |
| DESSERTS | ||
| Crème brûlée | 80,- | |
| Strawberry with vanilla ice cream | 80,- | |
| Comté cheese with gooseberry & grilled sourdough bread | 75,- | |
| Macarons | 45,- | |
| 2 course menu | ||
| Moules frites with mussels, white wine & pommes frites 185,- | ||
| ~ | ||
| Strawberry with vanilla ice cream | ||
| 265,- | ||
| The restaurant reserves the right to make changes in menus and prices. | ||
Evening Menu
24 May – 29 August 2022
| Family style menu | ||
| To be ordered by the entire table | ||
| Fried courgette flower with sauce tartare | ||
| Radish with smoked cheese cream & sesame seeds | ||
| Tarte flambée with potatoes & ventreche | ||
| ~ | ||
| Stracciatella with tomatoes & parsley pistou | ||
| Smoked salmon rillette with grilled sourdough bread | ||
| Salted hake with green peas, pistachio & mint | ||
| ~ | ||
| Grilled chicken with summer onions, spinach & tarragon | ||
| Potatoes with parsley | ||
| ~ | ||
| Strawberry with vanilla ice cream | ||
| 395,- per person | ||
| Vegetarian option available | ||
| Please notice that parties of 9 persons or more have to order the menu. | ||
| A la carte | ||
| Snacks | ||
| 2 kinds of olives | 50,- | |
| Salted almonds | 50,- | |
| Ramón Peña sardines with lemon-mayonnaise & grilled sourdough bread | 135.- | |
| Greens | ||
| Radish with smoked cheese cream & sesame seeds | 55,- | |
| Stracciatella with tomatoes & parsley pistou | 95,- | |
| Tarte flambée with potatoes & ventreche | 95,- | |
| Fried courgette flower with sauce tartare | 85,- | |
| Green salad with mustard-vinaigrette | 50,- | |
| Fish & shellfish | ||
| Oysters with vinaigrette | 3 stk 130,- | 6 stk 250,- |
| Smoked salmon rillette with grilled sourdough bread | 105,- | |
| Salted hake with green peas, pistachio & mint | 95,- | |
| Tuna tartare with with avocado, sesame seeds, cilantro cress & ponzu sauce | 170,- | |
| Grilled langoustines with parsley & garlic butter | 180,- | |
| Moules frites with mussels, white wine & parsley | 195,- | |
| Fried hake with green peas, potatoes, spinach & buerre blanc | 210,- | |
| Plateau de fruits de mer et légumes (enough for 2 per.) Oysters, lobster, langoustines, shrimps, crab claws, blue mussels, crudités & grilled sourdough bread | 995,- | |
| We recommend that you preorder our seafood platter | ||
| Meat & poultry | ||
| Beef tartare with cognac, tomato, tarragon & pommes frites | 170,- | |
| Grilled chicken with summer onions, spinach, tarragon & potatoes with parsley | 215,- | |
| Grilled flat iron steak with pommes frites & bearnaise sauce | 245,- | |
| Steak frites grilled ribeye with pommes frites & bearnaise sauce | 295,- | |
| DESSERTS | ||
| Crème brûlée | 80,- | |
| Strawberry with vanilla ice cream | 80,- | |
| Thise Thybo organic cheese with gooseberry & grilled sourdough bread | 75,- | |
| Macarons | 45,- | |
| The restaurant reserves the right to make changes in menus and prices. | ||
Vegetarian
24 May – 22 August 2022
| Vegetarian Menu | ||
| Fried courgette flower with sauce tartare | 75,- | |
| Radish with smoked cheese cream & sesame seeds | 55,- | |
| Tarte flambée with potatoes | 85,- | |
| Romaine salad with grilled artichokes & green peas | 95,- | |
| Salted cucumber with. green peas, pistachio & mint | 85,- | |
| Green salad with mustard-vinaigrette | 50,- | |
| Stracciatella with tomatoes & parsley pistou | 95,- | |
| Baked broccoli with garlic, lemon & browned butter with potato & turnip compote | 195,- | |
| Family style menu | ||
| Fried courgette flower with sauce tartare | ||
| Radish with smoked cheese cream & sesame seeds | ||
| Tarte flambée with potatoes | ||
| ~ | ||
| Romaine salad with grilled artichokes & green peas | ||
| Stracciatella with tomatoes & parsley pistou | ||
| Salted cucumber with. green peas, pistachio & mint | ||
| ~ | ||
| Vegetables rösti with summer onions & spinach | ||
| Potatoes with parsley | ||
| ~ | ||
| Strawberry with vanilla ice cream | ||
| 395,- pr. person | ||
| The restaurant reserves the right to make changes in menus and prices. | ||
Wine
| CRÉMENT, CHAMPAGNE & CIDER | Glass | Bottle |
| Crémant De Bourgogne, Domaine Bruno Dangin | 90 kr. | 435 kr. |
| Champagne, Camille Bonville | 155 kr. | 795 kr. |
| Champagne, Brut Nature, Premier Cru, Pascal Mazet | 880 kr. | |
| Champagne Brut Selection BdB Magnum, Grand Cru, Franck Bonville | 1435 kr. | |
| La Révolution du Cidre, Pommes | 335 kr. | |
| BLANC | Glass | Bottle |
| Alsace | Bottle | |
| 2019 Pinot Blanc, Trimbach | 75 kr. | 360 kr. |
| 2018 Riesling, Pirouettes | 475 kr. | |
| 2021 Eros, Les Vins Pirouettes, Riesling, Orange | 110 kr. | 550 kr. |
| 2020 Riesling, Glintzberg, Roland Schmitt | 110 kr. | 550 kr. |
| 2018 Gewurztraminer, Grand Cru Altenberg, Roland Schmitt | 825 kr. | |
| Loire | ||
| 2019 Mouton Noir, Melon de Bourgogne, Caillé | 445 kr. | |
| 2020 Fiefs des Coteaux, Muscadet Sévre et Maine, Caillé | 500 kr. | |
| 2021 Puilly Fumé, Domaine Régis Minet | 120 kr. | 600 kr. |
| 2019 Château Yvonne, Saumur Blanc | 800 kr. | |
| 2016 Les Caillardiéres, Chenin Blanc, Savonnières, Domaine du Closel | 1000 kr. | |
| Jura | ||
| 2016 Savagnin Ouillé, Domaine Saint Pierre | 775 kr. | |
| 2020 Léon, Arbois, Chardonnay | 800 kr. | |
| 2019 Album, Arbois, Savagnin | 900 kr. | |
| Bourgogne | ||
| 2018 Bourgogne Blanc, Cuvee Saint-Vincent, Vincent Girardin | 120 kr. | 625 kr. |
| 2019 Mâcon-Villages, Domaine Jean-Marc Boillot | 665 kr. | |
| 2020 Chablis, Patrick Piuze | 800 kr. | |
| 2021 Saint Véran, I Ame Forest, Domaine Eric Forest | 160 kr. | 800 kr. |
| 2016 Mâcon-Chaintré, Maison Valette | 880 kr. | |
| 2016 Saint-Romain, Combe Bazin, Domaine de Chassorney | 995 kr. | |
| 2017 Château De Chassagne-Montrachet, Domaine Bader-Mimeur | 1050 kr. | |
| 2019 Mersault, Limozin, Fanny Sabre | 1200 kr. | |
| 2020 Mersault, Domaine Huber-Verdereau | 1200 kr. | |
| ROSE | Glass | Bottle |
| 2021 Rosé, Same River Twice | 90 kr | 450 kr. |
| 2021 Laudrup Rosé | 80 kr. | 400 kr. |
| Red wine | Glass | Bottle |
| Medi | ||
| 2020 Syrah, La Forge Estate | 75 kr. | 350 kr. |
| 2020 Hors Champ, Une Vie la Nuit, Syrah | 550 kr. | |
| 2018 Cuvée Laïs, Côtes du Roussillon, Oliver Pithon | 550 kr. | |
| Alsace | ||
| 2019 Pinot Noir, Réserve Cuvée, Trimbach | 575 kr. | |
| 2018 Pinot Noir, Empreinte, Catherine Riss | 800kr. | |
| Loire | ||
| 2020 Les Îles, Domaine Bobinet | 475 kr. | |
| 2018 Garbare, Chinon, Domaine Grosbois | 550 kr. | |
| Rhône | ||
| 2018 Cairanne les Chabriles, Domaine Brusset | 495 kr. | |
| 2018 Château de Montfaucon, Lirac | 110 kr. | 550 kr. |
| 2019 Crozes Hermitage, Maison Les Alexandrina | 600 kr. | |
| 2019 Crozes-Hermitage, C’est Le Printemps | 700 kr. | |
| 2018 Châteauneuf du Pape, Domaine De Pignan | 800 kr. | |
| Bordeaux | ||
| 2016 Château Vieille Tour La Rose, Saint-Emilion Grand Cru | 550 kr. | |
| Beaujolais | ||
| 2019 Morgon, Côte du Py, Damien Coquelet | 95 kr. | 470 kr. |
| 2015 .G, France Gonzalvez, Gamay | 580 kr. | |
| 2019 Morgon, Vieilles Vignes, Kewin Descombes | 700 kr. | |
| 2015 Moulin à Vent, Croix Des Vérillats | 700 kr. | |
| Bourgogne | ||
| 2020 Bourgogne Côte D´or, Bernard Rion | 130 kr. | 650 kr. |
| 2020 Bourgogne Hautes Cotes de Beaune, Domaine Huber-Verdereau | 660 kr. | |
| 2019 Bourgogne Rouge, La Sœur Cadette | 690 kr. | |
| 2019 Bourgogne Rouge, Riaux, Dominique Derain | 750 kr. | |
| 2015 Volnay, Domaine Huber-Verdereau | 880 kr. | |
| 2019 Nuits-Saint-Georges, les Terrasses des Vallerots, Machard de Gramont | 950 kr. | |
| 2017 Gevrey-Chambertin, Symphonie, Jean-Luc & Eric Burguet | 990 kr. | |
| 2017 Chambolle Musigny, Les Echezeaux, Domaine Rion | 1215 kr. | |
| 2019 Nuits-Saint-Georges, Les Damondes, Frédéric Cossard | 1430 kr. | |
| Dessert wine | Glass | Bottle |
| 2021 Jurançon, Les Grains Des Copains Jean-Marc Grussaute | 90 kr. | 550 kr. |
| . | ||
| Beer | Glass | Bottle |
| 1664 Kronenbourg draft beer | 60 kr. | |
| Jacobsen Yakima IPA | 60 kr. | |
| 1664 Kronenbourg Blanc Free, alkoholfri øl | 60 kr. | |
| Whole Wheat, Drink´in The Sun, alkoholfri øl | 60 kr. | |
| Limbo Yuzu, alkoholfri øl | 60 kr. | |
| DRINKS | Glass | Bottle |
| Gin & fever tree tonic Geranium/Monkey 47/KEW organic | 105 kr./135 kr. | |
| Aperol G & T Geranium & fever tree tonic | 110 kr. | |
| Dark `n` Stormy Gosling rom & ginger beer | 110 kr. | |
| French Mule Chartreuse & ginger beer | 110 kr. | |
| Whiskey Sour Bulleit Bourbon & lemon | 115 kr. | |
| Negroni Geranium gin, campari & vermouth rouge | 115 kr. | |
| Espresso Martini Vodka, kahlua & espresso | 125 kr. | |
| Lynchburg Lemonade Makers Mark Bourbon, cointreau & ginger ale | 110 kr. | |
| Dame Blanche Geranium Gin, Cointreau & egg whites | 115 kr. | |
| Water | Glass | Bottle |
| Coca Cola & Coca Cola Zero | 40 kr. | |
| Ginger Beer, Gosling | 44 kr. | |
| Lemonade | 45 kr. | |
| Pink grapefrugt lemonade | 45 kr. | |
| Passionsfrugt lemonade | 45 kr. | |
| Hyldeblomst lemonade | 45 kr. | |
| Filtered water - sparkling or still - pr. person | 28 kr. | |
| Coffee & Avec | ||
| Avec | 50 kr. | |
| Double Espresso | 40 kr. | |
| Café latte | 49 kr. | |
| Cortado | 40 kr. | |
| Americano | 40 kr. | |
| The restaurant reserves the right to make changes in menus and prices. |
Restaurant Info
Les Trois Cochons
Cuisine: French
Opening Hours
- Lunch
Monday – Sunday - 10.00 – 15.00
We open for coffee and croissants at 10.00, and the kitchen opens at 11.00 - Dinner
Monday – Sunday - 17.30 – 00.00
Latest arrival time: 21.15, Friday-Saturday 21.45 - Dinner
Friday – Saturday - 17.30 – 23.00
(Latest arrival time is 20:45)
Give a gift card for Les Trois Cochons
Want to treat someone special?
Why not give them a gift card to Les Trois Cochons and something to look forward to.
Buy here
Groups
As a group you can sit in the restaurant or in our private dining rooms downstairs, with room for nine and ten guests.
All groups will be served our family style menu, and we can accommodate to all dietary restrictions. Contact us at [email protected] for more information and reservations.
See possibilites for groups on all our restaurants here.