Our Recipe for a Sustainable Future

We live in a time where the way we have treated our planet has caused great damage and climate changes with large consequences for the future. We believe that we all have a responsibility to turn our negative impact around and that we all must contribute with sustainable solutions. That is why we are working on several initiatives aimed at securing positive change that is beneficial for the environment.

Our biggest initiative is our multi-million investment in solar energy. We have partnered up with solar energy company Better Energy and have bought a 6-acre solar energy farm in Nees in the northwestern part of Jutland. The park is large enough to supply Cofoco with more than enough green energy for now and for future restaurant expansions.

Since 2018, we have planted trees in Tanzania and Mexico to help combat deforestation and climate changes. End of 2020, we have successfully planted more than 195,000 trees and will continue to plant trees in Mexico in the coming years.

We are also an active partner in the newly established organisation REGA, promoting human rights, environmental care and anti-corruption within the restaurant industry. REGA is the world's first industry initiative targeting corporate social responsibility at this level.

Read more about all our initiatives for a sustainable future below

Sustainability Report 2018

Read our full sustainability report 2018 here.