Meet Restaurant Cofoco
Our bright basement restaurant in the heart of Vesterbro is where it all began in 2004, and Restaurant Cofoco is still one of a kind in our palette of dining options. Both the food and the decor is full of contrasts; the rustic and the elegant, the simple and the complex. We start with great Danish ingredients and prepare them in the way they shine brightest; in Danish, sometimes Mediterranean, and at other times with inspiration from far corners of the globe. All dishes are served as small plates, allowing you to taste more and possibly share. We tie it all beautifully together with our love for the great meal and gastronomy you can understand.
Table Reservation
Book Table
The Menu
We change the menu at Restaurant Cofoco regularly. Make sure you check it out every now and then and visit us when it fits you the best.
Menu
Snacks and Bubbles | ||
Gougeres with Vesterhavs cheese, truffle cream, and Iberico | ||
Cremant de Bourgogne, Bruno Dangin, Bourgogne | ||
135 kr. | ||
4-course menu | ||
Perch with white radishes, trout roe, apple vinaigrette, and toasted sesame seeds | ||
Mussel soup with pickled mussels, unripe peaches, confit of leeks and nettle oil | ||
Cockerel, with carrots, potato, onion, herbs, and fricassé sauce, or Rib-eye/Monkfish instead of Cockerel + 95 kr./55 kr. | ||
Wild blueberries with yoghurt ice cream, pickled pine leaves, and honey | ||
390 kr. | ||
5-course menu | ||
Perch with white radishes, trout roe, apple vinaigrette, and toasted sesame seeds | ||
Mussel soup with pickled mussels, unripe peaches, confit of leeks and nettle oli | ||
Waffle with cream fresh, nordic kaviar, and chives. | ||
Cockerel, with carrots, potato, onion, herbs, and fricassé sauce, or Rib-eye/Monkfish instead of Cockerel + 95 kr./55 kr. | ||
Wild blueberries with yoghurt ice cream, pickled pine leaves, and honey | ||
450 kr. | ||
Snacks & 5-course menu | ||
Gougeres with Vesterhavs cheese, truffle cream, and Iberico | ||
Perch with white radishes, trout roe, apple vinaigrette, and toasted sesame seeds | ||
Mussel soup with pickled mussels, unripe peaches, confit of leeks and nettle oil | ||
Waffle with cream fresh, nordic kaviar, and chives. | ||
Cockerel, with carrots, potato, onion, herbs, and fricassé sauce, or Rib-eye/Monkfish instead of Cockerel + 95 kr./55 kr. | ||
Wild blueberries with yoghurt ice cream, pickled pine leaves, and honey | ||
500 kr. | ||
Winepairing | ||
** NV Cremant de Bourgogne, Bruno Dangin, Bourgogne | ||
2021 Onix, Grenache Blanc, Viura & Pedro Ximénez, Priorat | ||
2022 Arbois Tradition Blanc, Chardonnay & Savagnin, Jura | ||
* 2023 Lluerna, Xarel-lo, Penedes | ||
2021 Arnaud Combier, Pinot Noir, Beaujolais | ||
2023 Birbet, Brachetto, Roero | ||
4 course winepairing 325 kr. | ||
* 5 course winepairing 390 kr. | ||
** Snacks & 5 course winepairing 445 kr. | ||
Juice menu 140/160/180 kr. | ||
Menues must be ordered by the entire table | ||
A la Carte | ||
Snack | 75 kr. | |
Gougeres with Vesterhavs cheese, truffle cream, and Iberico | ||
Perch | 125 kr.. | |
With white radishes, trout roe, apple vinaigrette, and toasted sesame seeds | ||
Mussel soup | 125 kr. | |
With pickled mussels, unripe peaches, confit of leeks and nettle oil | ||
Waffle | 125 kr. | |
With cream fresh, nordic kaviar, and chives | ||
Mushroom | 175 kr. | |
With chanterelle, trumpets, frisee salad, bread crumbs, confit egg yolk and cap mushroom sauce | ||
Monkfish in puff pastry | 195 kr. | |
With spinach, blanquette sauce and chives | ||
Cockerel | 185 kr. | |
With carrots, poteto, onion, herbs, and fricassé sauce. | ||
Rib-eye | 275 kr. | |
With salsa verde, grilled little gem lettuce, ramson capers, and chili | ||
Cheese | 95 kr. | |
Comté, with tomato compote, grilled rye bread of, dried prunes, apricot cranberries and sumac. | ||
Chocolate tart | 95 kr. | |
With burnt white chocolate, salted caramel, and vanilla mocha ice cream | ||
Wild blueberries | 85 kr. | |
With yoghurt ice cream, pickled pine leaves, and honey | ||
All dishes are starter size | ||
Please note that the menu is subject to change | ||
. | ||
Vegetarian menu
4-course menu | ||
Butternut squash | ||
With white radishes, apple vinaigrette, and toasted sesame seeds | ||
Potato soup | ||
With confit leeks, dill oil, green strawberries, and cucumber | ||
Grilled miso aubergine | ||
With fermented mushroom cream, caramelized onions, pickled onions, and miso | ||
Wild blueberries | ||
With yoghurt ice cream, pickled pine leaves, and honey | ||
390 kr. | ||
5-course menu | ||
Butternut squash | ||
With white radishes, apple vinaigrette, and toasted sesame seeds | ||
Potato soup | ||
With confit leeks, dill oil, green strawberries, and cucumber | ||
Waffle | ||
With chanterelles, black trumpet mushrooms, pickled beech mushrooms, and chives | ||
Grilled miso aubergine | ||
With fermented mushroom cream, caramelized onions, pickled onions, and miso | ||
Wild blueberries | ||
With yoghurt ice cream, pickled pine leaves, and honey | ||
450 kr. | ||
Snack and 5-course menu | ||
Snack | ||
Potato souffle, white truffle, artichokes cream, and Vesterhavs cheese | ||
Butternut squash | ||
With white radishes, apple vinaigrette, and toasted sesame seeds | ||
Potato soup | ||
With confit leeks, dill oil, green strawberries, and cucumber | ||
Waffle | ||
With chanterelles, black trumpet mushrooms, pickled beech mushrooms, and chives | ||
Grilled miso aubergine | ||
With fermented mushroom cream, caramelized onions, pickled onions, and miso | ||
Wild blueberries | ||
With yoghurt ice cream, pickled pine leaves, and honey | ||
500 kr. | ||
Wine pairing | ||
** NV Cremant de Bourgogne, Bruno Dangin, Bourgogne | ||
- | ||
2023 Merayo, Godello, Galicia | ||
- | ||
2022 Ocre Rouge, Pinot Noir & Grenache, Languedoc-Roussillon | ||
- | ||
* 2021 Rose, Pinot Noir, Languedoc | ||
- | ||
2022 Kristinus Analog, Traminer, Sauvignon Blanc & Furmint, Hungary | ||
- | ||
2023 Birbet, Brachetto, Roero | ||
4 course winepairing 325 DKK | ||
*5 course winepairing 390 DKK | ||
**Snacks and 5 course winepairing 445 DKK | ||
Juice menu 140/160/180 kr. | ||
Menues must be ordered by the entire table | ||
The restaurant reserves the right to make changes in menus and prices. |
Wine
Bottle | Glass | |
Gin & Tonic // Negroni | 95 kr. | |
Aperol Spritz // Elderflower Spritz | 95 kr. | |
Espresso Martini | 105 kr. | |
Mikropolis: Rhubarb Crush - Vodka, rhubarb & citron | 75 kr. | |
Mikropolis: Grapefruit Spritzer - Grapefruit, aperitivo & citron | 75 kr. | |
Mikropolis: VGT Dry, Vermouth and Tonic | 75 kr. | |
Mikropolis: VGT Non-alcoholic | 75 kr. | |
N/A Shirley Temple | 65 kr. | |
Sparkling wine | ||
Cremant de Bourgogne, Bruno Dangin | 495 kr. | 95 kr. |
Blanc de Blancs, Camille Bonville, Champagne | 800 kr. | 135 kr. |
White | ||
2023 Côtes du Rhône Taparas, Roussanne, Grenache Blanc & Viognier, Rhône | 330 kr. | |
2022 La Croix Moriceau, Complémen Terre, Melon de Bourgogne, Loire | 400 kr. | |
2023 Merayo, Godello, Galicia | 400 kr. | |
2023 Sauvignon Blanc, Villemade, Loire | 440 kr. | 95 kr. |
2022 Fragile, Chenin Blanc, Loire | 440 kr. | 95 kr. |
2022 Fief des Corteaux, Melon de Bourgogne, Muscadet, Loire | 495 kr. | |
2018 Riesling, Les Vins Pirouettes, Alsace | 495 kr. | 105 kr. |
2021 Riesling, Scheuermann, Pfalz | 500 kr. | . |
2021 Castoro Chardonnay, Castoro Cellars, Paso Robles, California | 500 kr. | |
2022 Kristinus Analog, Traminer, Sauvignon Blanc & Furmint, Hungary | 500 kr. | |
2023 Cyprès de toi, Fond Cyprès, Chardonnay, Languedoc | 500 kr. | |
NV Posca Bianca, Orsi, Albana, Alionza, Pignoletto & Malvasia, Emilia-Romagna | 500 kr. | |
2022 Blanc De Noirs, Ocre Rouge, Grenache Noir & Pinot Noir, Languedoc-Roussillon | 500 kr. | |
2020 Dessous de table, Cathrine Riss, Alsace | 550 kr. | |
2022 SP68 Bianco, Occhipinti, Moscatel de Alejandria & Albanella, Sicilia | 600 kr. | |
2022 Bourgogne Blanc, La Seur Cadette, Bourgogne | 600 kr. | |
2021 Poil de Lièvre, Domaine Bobinet, Saumur, Loire | 600 kr. | . |
2022 Sancerre, Paul Prieur et Fils, Sauvignon Blanc, Loire | 650 kr. | 125 kr. |
2010 Chamboureau, Domaine FL, Chenin Blanc, Savennieres, Loire | 650 kr. | |
2021 Paringa Estate, Riesling, Mornington Peninsula, Australia | 650 kr. | |
2022 Chablis, La Seur Cadette, Bourgogne | 700 kr. | 140 kr. |
2020 Joker, l´óctavin, Jura | 700 kr. | |
2021 Bigotes, Frédéric Cossard, Chardonnay, Bourgogne | 750 kr. | |
2021 Saint-Romain, Domaine de Chassornay, Chardonnay, Bourgogne | 950 kr. | |
2021 Egon-Müller, Riesling, Mosel | 950 kr. | |
Rose + Orange | ||
2020 Naked Rosé, Weingut Heinrich, Burgenland | 350 kr. | |
2021 Laudrup Rosé, France | 400 kr. | |
2022 Pinot Noir, Boyer - De Bar, Languedoc (Rosé) | 500 kr. | 100 kr. |
2021 Ex Plana, Podere Pradarolo Emilia Romagna (orange) | 495 kr. | 105 kr. |
2022 Le Mole, Quarticello, Malvasia, Sicilia | 450 kr. | |
2021 Les Arabesques, Ocarina, Carignan, Grenache & Syrah, Roussillon (Rosé) | 500 kr. | |
Red | ||
2022 La Forge Estate, Pays d´Oc, Languedoc | 330 kr. | |
2021 Cotes Du Rhône, Domaine du Bacchantes, GSM, Rhône | 385 kr. | 85 kr. |
2023 Cala Niuru, Mortelitto, Frapatto & Nero d’Avola, Sicilia | 400kr. | . |
2021 Montepulciano d’Abruzzo, Zero Puro, Montepulciano, Abruzzo | 400 kr. | |
2022 La Chaussée Rouge, La Granges aux Belles, Cabernet Franc & Grolleau, Loire | 440 kr. | |
2021 Las Tres Filas, Merayo, Mencía, Galicia | 450 kr. | |
2022 Flores de Callejo, Tinto Fino (Tempranillo), Ribera del Duero | 495 kr. | |
2021 Barbera d’Alba, Negro, Piemonte | 495 kr. | |
2019 Barbaresco, Vino Arte Bellezza, Nebbiolo, Piemonte | 550 kr. | |
2022 Morgon, K. Descombes, Gamay, Beaujolais | 550 kr. | |
2021 Version Sud, Frederic Cossard, Bourgogne | 575 kr. | |
2021 SP68 Rosso, Occhipinti, Sicilien | 600 kr. | 120 kr. |
2015 La Closerie de Camensac, Château de Camensac, Cab. Sau., Cab. Franc & Merlot, Bordeaux | 600 kr. | |
2021 Castoro Cellars, Zinfandel, Paso Robles, California | 600 kr. | |
2020 Chianti Classico, Montesecondo, Sangiovese, Canaiolo & Colorino, Toscana | 650 kr. | |
2020 Chateauneuf Du Pape, Domaine de Pignan, Rhône | 700 kr. | 140 kr. |
2019 Barolo, La Contrada Di Sorano, Nebbiolo, Piemonte | 700 kr. | |
2022 La Croix Pinot Noir, Bernard Rion, Bourgogne | 750 kr. | |
2016 Brunello di Montalcino, Silvio Nardi, Toscani | 795 kr. | |
2019 Barolo, M. Marengo, Piemonte | 800 kr. | |
2020 Nuits - Saint - Georges, Bernard Rion, Dame Marguerite, Bourgogne | 995 kr. | |
2021 Volnay, Domaine de Chassorney, Pinot Noir, Bourgogne | 1000 kr. | |
2022 Pommard 1. Cru, Les Pezzerolles, Domaine de Chassorney, Pinot Noir, Bourgogne | 1600 kr. | |
2021 Vosne-Romanée, Les Champs Perdrix, Frédéric Cossard, Pinot Noir, Bourgogne | 1800 kr. | |
2021 Vosne-Romanée, Les Champs Perdrix, Frédéric Cossard, Pinot Noir, Bourgogne | 1800 kr. | |
Sweet wine | ||
2022 Birbet, Mosto Dúva Rsso, Italia | 330 kr. | 85 kr. |
2020 Les Grains Des Copains, Petit & Gros Manseng, Jurancon | 450 kr. | |
2022 Cider, Famille Dupont, Pays d´Auge | 500 kr. | 100 kr. |
2019 Les Chamilles Sauternes, Semillon, Sauternes | 650 kr. | |
Avec | ||
Bornholm Snaps | 65 kr. | |
Cháteau du Breuil Calvados, Glengoyne 10 års, Baileys & Grappa | 65 kr. | |
Glengoyne Whisky 12 yrs, Talisker 10 year, Bulleit Bourbon, Cognac Vsop Jean-Luc Pasquet | 75 kr. | |
Plantation XO 20th anniversary Rum, Chairsman’s Reserve Rum, Armagnac | 75 kr. | |
Beer | ||
40 cl Tuborg Grøn | 65 kr. | |
40 cl Snublejuice IPA | 65 kr. | |
33 cl Implosion / Non-alcoholic | 60 kr. | |
33 cl Lowmotion Pink / Non-alcoholic | 60 kr. | |
33 cl Drinking in the moonlight/ Non-alcoholic | 65 kr. | |
Water | ||
Sparkling / Still 50cl | 28 kr. | |
Homemade juice | 45 kr. | |
Coffee & Tea | ||
Espresso coffee or tea | 45 kr. | |
The restaurant reserves the right to make changes in menus and prices. |
Restaurant Info
Opening Hours
- Sunday – Thursday
- 17.30 – 00.00
Latest arrival time: 21.00 - Friday – Saturday
- 17.30 – 00.00
Latest arrival time: 21.30
Give a giftcard for Restaurant Cofoco
Want to treat someone special?
Why not give them something to look forward to with a gift card to Restaurant Cofoco.
Buy hereGroups
Restaurant Cofoco has two cosy private dining rooms for 12 and 18 guests, and in the restaurant an even bigger group can sit together at one long table.
Groups are kindly asked to choose between our 4 and 5 course menu. Contact us at [email protected] for reservations and enquiries.
See options for Christmas dinner for groups at all our restaurants here.