Meet Høst
Høst is the Danish word for harvest. As the name reveals, great Nordic ingredients and seasonal greens sets the agenda at Høst—served with a sense of both the rustic and the elegant, and always with big flavors. Høst is located in a classic Copenhagen building on the corner of Nørre Farimagsgade and Ahlefeldtsgade, and here the exposed brick walls and Danish midcentury furniture design reflect the kitchens’ ability to mix the minimalist and the idyllic.
Høst has won several International design awards, among them Worlds’ Best Designed Restaurant at Restaurant & Bar Design Awards and World’s Most Beautiful Restaurant in American travel magazine Travel + Leisure.
Table Reservation
Book Table
Our Menu
Menu
4 June – 5 August 2019
| HÖST MENU | ||
| 3 COURSES | ||
| Sustainable salmon from Hirtshals with green tomatoes and horseradish | ||
| Baked hake with green asparagus and fish fumé | ||
| or | ||
| Beef tenderloin with green asparagus and morels + 50,- | ||
| Danish strawberries with yoghurt sorbet and rhubarb | ||
| 350 dkk | ||
| WINE PAIRING | ||
| 3 GLASSES | ||
| Riesling, Domaine Gross, Alsace | ||
| - | ||
| ‘Chablis’, Chardonnay, Christophe et Fils, Bourgogne | ||
| eller | ||
| ‘Kieselstein’, Blauer Zweigelt, C. Preisinger, Burgenland | ||
| - | ||
| ‘Birbet’, Brachetto, Cascina Riveri, Piemonte | ||
| 245 dkk | ||
| AN EVENING AT HÖST | ||
| 3 COURSES | ||
| Apéritif, 3 course menu, 3 glass wine pairing, water and coffee | ||
| 695 dkk | ||
| - | ||
| HÖST MENU | ||
| 5 COURSES | ||
| Sustainable salmon from Hirtshals with green tomatoes and horseradish | ||
| - | ||
| Smoked scallops with peas and blue mussels | ||
| - | ||
| Fried Norwegian lobster with tomatoes and ramson | ||
| - | ||
| Baked hake with green asparagus and fish fumé | ||
| or | ||
| Beef tenderloin with green asparagus and morels + 50,- | ||
| - | ||
| Danish strawberries with yoghurt sorbet and rhubarb | ||
| 450 dkk | ||
| WINE PAIRING | ||
| 5 GLASSES | ||
| Riesling, Domaine Gross, Alsace | ||
| - | ||
| Grüner Veltliner, Loimer, Kamptal | ||
| - | ||
| ‘Montemagro’, Durello (orange), D. Piccinin, Veneto | ||
| - | ||
| ‘Chablis’, Chardonnay, Christophe et Fils, Bourgogne | ||
| eller | ||
| ‘Kieselstein’, Blauer Zweigelt, C. Preisinger, Burgenland | ||
| - | ||
| ‘Birbet’, Brachetto, Cascina Riveri, Piemonte | ||
| 345 dkk | ||
| AN EVENING AT HÖST | ||
| 5 COURSES | ||
| Sparkling wine, 5 course menu, 5 glass wine pairing, coffee and water | ||
| 895 dkk | ||
| - | ||
| CHEESE | ||
| ´Gammel Knas´ | ||
| from Arla Unika | ||
| with rosehip compote and truffle | ||
| 85 dkk | ||
Vegetarian
4 June – 5 August 2019
| Høst Vegetarian Menu | ||
| 5 course menu | ||
| Fried cucumber with green tomatoes and horseradish | ||
| Creamy grains with peas and marigolds | ||
| Grilled tomato with raspberry and ramson | ||
| Green asparagus with truffle and tarragon | ||
| Danish strawberries with yogurt and rose geranium sorbet | ||
| 450;- | ||
| 3 course menu | ||
| Creamy grains with peas and marigolds | ||
| Green asparagus with truffle and tarragon | ||
| Danish strawberries with yogurt and rose geranium sorbet | ||
| 350;- | ||
Wine
| Flaske | Glas | |
| Aperitif | ||
| Crémant de Bourgogne, Brut, Chardonnay & Pinot Noir, Bruno Dangin | 450 kr. | 75 kr. |
| Gin & Tonic, med hjemmelavet Gin og hjemmelavet Tonic | 95 kr. | |
| Champagne | ||
| Blanc de Blancs Grand Cru, C. Bonville, Avize | 750 kr. | 125 kr. |
| Montgueux, J. Lassaigne, Aube | 950 kr. | |
| Grande Cuvee 1er Cru, T. Perseval, Chamery | 1200 kr. | |
| Selection Blanc de Blancs Grand Cru, F. Bonville, Avize, MAGNUM | 1550 kr. | |
| White wine | ||
| NV Le Petit Blanc, Chardonnay Blend, Winedrop, Languedoc | 300 kr. | |
| 2018 Sauvignon, Sauvignon Blanc, H. Villemade, Loire | 350 kr. | |
| 2016 Riesling, Domaine Gross, Alsace | 400 kr. | 85 kr. |
| 2018 Grüner Veltliner, Loimer, Kamptal | 450 kr. | 90 kr. |
| 2017 Nolem, Melon de Bourgogne, M. Landron & M. Pescheux, Muscadet | 500 kr. | |
| 2016 Montemagro, Durello, D. Piccinin, Veneto (Orange) | 500 kr. | 95 kr. |
| 2017 Loimer Rosé, Pinot Noir/Blauer Zweigelt, Loimer, Kamptal (Rosé) | 500 kr. | 95 kr. |
| 2018 Osperling, Pinot Gris, Domaine Gross, Alsace (Orange) | 550 kr. | |
| 2017 Handcrafted, Riesling, M. & A. Arndorfer, Kremstal | 550 kr. | |
| 2018 Poil de Lievre, Chenin Blanc, Domaine Bobinet, Loire | 550 kr. | |
| 2017 Platter, Sauvignon Blanc, R. Fidesser, Niederöstereich | 600 kr. | 110 kr. |
| 2016 ´H´, Pinot Auxerrois, Josmeyer, Alsace | 600 kr. | |
| 2017 Chablis, Chardonnay, Christophe et Fils, Bourgogne | 600 kr. | 125 kr. |
| 2013 Lentum, Riesling, Weingut Melsheimer, Mosel | 650 kr. | |
| 2016 Les Alpes, Gringet, Domaine Belluard, Haute-Savoie | 650 kr. | |
| 2016 Saumur Blanc, Chenin Blanc, Chateau Yvonne, Loire | 700 kr. | |
| 2017 Bigotes, Chardonnay, F. Cossard, Bourgogne | 750 kr. | |
| 2010 Clos du Papillon, Chenin Blanc, Domaine du Closel, Loire | 750 kr. | |
| 2015 Doosberg Grosse Lage, Riesling, P. J. Kühn, Rheingau | 825 kr. | |
| 2017 Saint Romain ´Combe Bazin´, F. Cossard, Bourgogne | 850 kr. | |
| 2016 Face B, Savagnin, Les Bottes Rouge, Jura | 900 kr. | |
| 2016 Blaue Libelle, Sauvignon Blanc, A. Tseppe, Sud-Steiermark | 950 kr. | |
| 2014 Riceys Blanc ´En Valingrain´, Chardonnay, O. Horiot, Coteaux Champenois | 950 kr. | |
| 2013 Manon, Y. Durieux, Bourgogne | 1000 kr. | |
| 2015 Chablis 1er Cru ´Butteaux´, Chardonnay, Bourgogne | 1100 kr. | |
| 2013 DH Blanc, Y. Durieux, Bourgogne | 1200 kr. | |
| 2016 Puligny Montrachet ´La Voitte´, F. Cossard Bourgogne | 1400 kr. | |
| Red wine | ||
| 2016 Côtes de Rhône, Grenache/Syrah Blend, Domaine Grés Saint Vincent, Rhône | 300 kr. | |
| 2016 Boscaton, Marselan/Carignan/Cabernet Sauvignon, Domaine Ledogar, Aude | 350 kr. | |
| 2018 La Chausee Rouge, Cabernet Franc/Grolleau, La Grange aux Belles, Loire | 400 kr. | 85 kr. |
| 2015 Lirac, Grenache Blend, Chateaux de Montfaucon, Rhône | 450 kr. | |
| 2017 Kieselstein, Blauer Zweigelt, C. Preisinger, Burgenland | 500 kr. | 95 kr. |
| 2017 Morgon Côte de Py, Gamay, D. Coquelet, Beaujolais | 500 kr. | . |
| 2015 Bourgogne Rouge, Maison Champy, Bourgogne | 550 kr. | 115 kr. |
| 2016 Rossore, Barbera, F. Iuli, Piemonte | 600 kr. | |
| 2016 Jeudi 15, Nerello Mascalese, Vino di Anna, Sicilia | 600 kr. | |
| 2016 Tre Vigne, Barbera d´Alba, Vietti, Piemonte | 600 kr. | |
| 2017 Les Pierres Chaudes, Pinot Noir, J. Meyer, Alsace | 600 kr. | |
| 2016 Perbacco, Nebbiolo, Vietti, Piemonte | 600 kr. | 125 kr. |
| 2012 Blauer Zweigelt, Weingut Muster, Steirerland | 625 kr. | |
| 2015 Arbois, Poulsard, Domaine des Bodines, Jura | 625 kr. | |
| 2016 Empreinte, Pinot Noir, C. Riss, Alsace | 650 kr. | |
| 2014 Chateauneuf du Pape, Domaine Nalys, Rhône | 650 kr. | 135 kr. |
| 2015 L´Insolent, Pinot Noir Blend, F. Ecot, Bourgogne | 700 kr. | |
| 2017 Bedeau, Pinot Noir, F. Cossard, Bourgogne | 700 kr. | |
| 2016 Les Riaux, Pinot Noir, Domaine Derain, Bourgogne | 750 kr. | |
| 2015 Barolo, Renato Corino, Piemonte | 750 kr. | |
| 2016 Crozes Hermitage, Syrah, Dard & Ribo, Rhone | 800 kr. | |
| 2015 Nuits Saint George ´Les Terrasses des Vallerots´, Pinot Noir, B. & A. Gramont, Bourgogne | 900 kr. | |
| 2015 Barolo ´Paiagallo´, Nebbiolo, C. Canonica, Piemonte | 1000 kr. | |
| 2012 Brunello di Montalcino, Campi di Fonterenza, Toscana | 1050 kr. | |
| 2013 BT Rouge, Y. Durieux, Bourgogne | 1150 kr. | |
| 2016 Nuits Saint Georges ´Damodes´, F. Cossard, Bourgogne | 1350 kr. | |
| 2015 Vosne Romanée 1´er Cru ´Les Rouges du Dessus´, Burguet, Bourgogne | 1650 kr. | |
| 2013 Les Grand Ponts, Y. Durieux, Bourgogne | 1650 kr. | |
| 2017 Vosne Romanée ´Champs Perdrix´, F. Cossard, Bourgogne | 1750 kr. | |
| Dessert wine | ||
| 2017 Brachetto, Cascina Riveri, Piemonte | 350 kr. | 80 kr. |
| 2017 Moscato d´Asti, Vietti, Piemonte | 450 kr. | |
| 2017 Spätlese, Riesling, Weingut Meierer, Mosel | 450 kr. | 90 kr. |
| 2017 Monbazar, Semillon/Chenin Blanc/Muscadelle, Chateau Barouillet, Monbazillac | 500 kr. | 95 kr. |
| 2016 Costat Darrèr, Camin Larreya, Jurancon | 500 kr. | 95 kr. |
| NV Chateau de Beaulon, Pineau des Charentes, 5/10 years, Cognac | 600 kr. | 105 kr. |
| 2015 Feminam, Malus X, Cold Hand Winery, Danmark | 800 kr. | |
| Beer | ||
| Beer Here, Svalebajer, Pilsner | 65 kr. | |
| Beer Here, Fat Cat, Red Ale | 65 kr. | |
| Beer Here, Jah, Pale Ale | 65 kr. | |
| Beer Here, Kama Citra, Brown Ale | 65 kr. | |
| Coffee and Avec | ||
| Coffee or Tea | 40 kr. | |
| Økologisk koldbrygget kaffe fra Ayoola med hyldeblomst og citron | 35 kr. | |
| Økologisk koldbrygget kaffe fra Ayoola med ingefær og lime | 35 kr. | |
| Avecs | fra 70 kr. | |
| Water | ||
| Homemade organic juice | 50 kr. | |
| juice-pairing - 3 or 5 glasses | 135/185 kr. | |
| Water pr. person - sparkling or still | 25 kr. | |
Policy on food waste
Read our policy on food waste here.
Restaurant Info
Høst
Cuisine: Nordic
Opening Hours
- Monday – Sunday
- 17.30 – 00.00
(Last order at 9:30 pm)